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 Crespo-Escobar, Paula et al. Diez años de seguimiento de la cohorte española del estudio Europeo PreventCD: lecciones aprendidas. Rev. esp. enferm. dig., Ago 2018, vol.110, no.8, p.493-499. ISSN 1130-0108


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 Babio, Nancy et al. A comparison of the nutritional profile and price of gluten-free products and their gluten-containing counterparts available in the Spanish market. Nutr. Hosp., Aug 2020, vol.37, no.4, p.814-822. ISSN 0212-1611


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