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Sobhani, Atoosa et al.
Determining the oxidative stability and quality of tiger nut (Cyperus esculentus) oil and its antioxidant activity during microwave heating
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Rev Esp Nutr Hum Diet
, Mar 2018, vol.22, no.1, p.52-63. ISSN 2174-5145
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Ghobakhlou, Fatemeh et al.
Characterization of three varieties of Malaysian rambutan seed oil
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Rev Esp Nutr Hum Diet
, Sept 2019, vol.23, no.3, p.183-193. ISSN 2174-5145
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