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Tang, Jie et al.
Effect of 52 % low-sodium salt applied to CM-DASH diet on atherosclerotic cardiovascular disease risks in patients with hypertension and type-2 diabetes
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Nutr. Hosp.
, Aug 2022, vol.39, no.4, p.778-785. ISSN 0212-1611
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Mu, Lisha et al.
Effect of sodium reduction based on the DASH diet on blood pressure in hypertensive patients with type 2 diabetes
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Nutr. Hosp.
, June 2022, vol.39, no.3, p.537-546. ISSN 0212-1611
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