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Search on : RAVASCO, P. [Author]
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 Ferreira, C. et al. Nutritional risk and status of surgical patients: the relevance of nutrition training of medical students. Nutr. Hosp., Aug 2012, vol.27, no.4, p.1086-1091. ISSN 0212-1611

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 Ravasco, P. et al. Métodos de valoración del estado nutricional. Nutr. Hosp., Oct 2010, vol.25, suppl.3, p.57-66. ISSN 0212-1611

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 Ferencova, J. et al. International exchange program between medical schools: the relevance of a clinical research training in nutrition. Nutr. Hosp., Oct 2010, vol.25, no.5, p.869-870. ISSN 0212-1611
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 Mehdad, A. et al. Nutritional status and eating pattern in prostate cancer patients. Nutr. Hosp., June 2010, vol.25, no.3, p.422-427. ISSN 0212-1611

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 Amaral, P. et al. Body fat and poor diet in breast cancer women. Nutr. Hosp., June 2010, vol.25, no.3, p.456-461. ISSN 0212-1611

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 Marcelino, G. et al. Weight concerns and weight reduction practices of Portuguese adolescents. Nutr. Hosp., Dec 2009, vol.24, no.6, p.758-758. ISSN 0212-1611
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 Raimundo, P. et al. Does nutrition play a role in the quality of life of patients under chronic haemodialysis?. Nutr. Hosp., Apr 2006, vol.21, no.2, p.139-144. ISSN 0212-1611

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 Ravasco, P. et al. Nutritional risks and colorectal cancer in a Portuguese population. Nutr. Hosp., June 2005, vol.20, no.3, p.165-172. ISSN 0212-1611

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 Mourão, F. et al. Nutritional risk and status assessment in surgical patients: a challenge amidst plenty. Nutr. Hosp., Mar 2004, vol.19, no.2, p.83-88. ISSN 0212-1611

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