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Peñafiel Freire, Diego Mauricio et al.
Asociación del consumo de lácteos con las infecciones respiratorias: ¿mito o realidad?
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Rev Pediatr Aten Primaria
, Mar 2018, vol.20, no.77, p.45-52. ISSN 1139-7632
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Santiago, Susana et al.
Association between parental attitudes towards their offspring's diet and children's actual dietary habits - The SENDO project
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Nutr. Hosp.
, Oct 2021, vol.38, no.5, p.961-970. ISSN 0212-1611
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Vázquez-Ruiz, Zenaida et al.
Egg consumption and dyslipidemia in a Mediterranean cohort
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Nutr. Hosp.
, Feb 2018, vol.35, no.1, p.153-161. ISSN 0212-1611
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Zazpe, Itziar et al.
Validity and reproducibility of a semi-quantitative food frequency questionnaire in Spanish preschoolers — The SENDO project
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Nutr. Hosp.
, Aug 2020, vol.37, no.4, p.672-684. ISSN 0212-1611
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Villacis, Cecilia et al.
Frecuencia de comidas fuera de casa y calidad de hidratos de carbono y de grasas en el Proyecto SUN
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Nutr. Hosp.
, Ene 2015, vol.31, no.1, p.466-474. ISSN 0212-1611
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Bujanda Sainz de Murieta, Elena et al.
Evaluación de una intervención nutricional en personas mayores
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el proyecto Edumay
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Nutr. Hosp.
, Jul 2014, vol.30, no.1, p.132-139. ISSN 0212-1611
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Cuervo, Marta et al.
Sociodemographic and dietary profile of 4,471 childbearing-age women planning a pregnancy
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Nutr. Hosp.
, Feb 2014, vol.29, no.2, p.337-343. ISSN 0212-1611
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Zazpe, Itziar et al.
Hábitos alimentarios y actitudes hacia el cambio en alumnos y trabajadores universitarios españoles
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Nutr. Hosp.
, Oct 2013, vol.28, no.5, p.1673-1680. ISSN 0212-1611
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Zazpe, Itziar et al.
Egg consumption and risk of type 2 diabetes in a Mediterranean cohort
:
the SUN project
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Nutr. Hosp.
, Feb 2013, vol.28, no.1, p.105-111. ISSN 0212-1611
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