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 Vázquez-Velasco, Miguel et al. Glucomannan and glucomannan plus spirulina-enriched squid-surimi added to high saturated diet affect glycemia, plasma and adipose leptin and adiponectin levels in growing fa/fa rats. Nutr. Hosp., Dec 2015, vol.32, no.6, p.2718-2724. ISSN 0212-1611


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 Schultz Moreira, Adriana R. et al. Effects of Undaria pinnatifida, Himanthalia elongata and Porphyra umbilicalis extracts on in vitro α-glucosidase activity and glucose diffusion. Nutr. Hosp., June 2014, vol.29, no.6, p.1434-1446. ISSN 0212-1611


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 Schultz Moreira, Adriana R. et al. Nori- and Sea Spaghetti- but not Wakame-restructured pork decrease the hypercholesterolemic and liver proapototic short-term effects of high-dietary cholesterol consumption. Nutr. Hosp., Oct 2013, vol.28, no.5, p.1422-1429. ISSN 0212-1611


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