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Galvão Cândido, Flávia, Silva Ton, Winder Tadeu and Gonçalves Alfenas, Rita de Cássia
Addition of dietary fiber sources to shakes reduces postprandial glycemia and alters food intake
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Nutr. Hosp.
, Jan 2015, vol.31, no.1, p.299-306. ISSN 0212-1611
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Silva Ton, Winder Tadeu et al.
Effect of different protein types on second meal postprandial glycaemia in normal weight and normoglycemic subjects
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Nutr. Hosp.
, Mar 2014, vol.29, no.3, p.553-558. ISSN 0212-1611
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