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 Sánchez, C. et al. Influence of low-protein dietetic foods consumption on quality of life and levels of B vitamins and homocysteine in patients with chronic renal failure. Nutr. Hosp., Apr 2010, vol.25, no.2, p.238-244. ISSN 0212-1611


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 Sánchez, C. et al. Vitaminas B y homocisteína en la insuficiencia renal crónica. Nutr. Hosp., Dic 2007, vol.22, no.6, p.661-671. ISSN 0212-1611


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 Abilés, J. et al. Valoración de la ingesta de nutrientes y energía en paciente crítico bajo terapia nutricional enteral. Nutr. Hosp., Abr 2005, vol.20, no.2, p.110-114. ISSN 0212-1611


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