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 Zuchinali, P. et al. Dietary vitamin K intake and stability of anticoagulation with coumarins: evidence derived from a clinical trial. Nutr. Hosp., Dec 2012, vol.27, no.6, p.1987-1992. ISSN 0212-1611


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 Silva de Assis, M. C. et al. Does treatment guided by vitamin K in the diet alter the quality of life of anticoagulated patients?. Nutr. Hosp., Aug 2012, vol.27, no.4, p.1328-1333. ISSN 0212-1611


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