Resumo

MORENO ROJAS, Rafael et al. Estimation of the daily nutrients distribution in the spanish standard diet. Nutr. Hosp. [online]. 2015, vol.31, n.6, pp.2660-2667. ISSN 1699-5198.  https://dx.doi.org/10.3305/nh.2015.31.6.8896.

Based on the raw data from the Spanish intake, have made the necessary changes and groupings to establish nutritional content per serving as percentages, regarding the total daily intake of each individual surveyed (n = 3000). Also, it was found the effect of the rating factors (sex, age and location) on the distribution of these percentages. The result indicates that individuals below 25 year should be considered as different groups, front those above that age; and locality effect (treated as random factor rather than fixed) causes differences in the distribution of nutrients between food daily intakes. However, the sex was was not relevant to the anecdotal footage found in statistically significant differences. Percentage distribution of individual nutrients between different food outlets is proposed.

Palavras-chave : Intake; RDI; Feedings.

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