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Search on :	APARICIO, ARANZAZU [Author]
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Ortega, Rosa M et al. Nutrición en la prevención y el control de la osteoporosis. Nutr. Hosp., 2020, vol.37, no.spe2, p.63-66. ISSN 0212-1611

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López-Sobaler, Ana M et al. Importancia de la colina en la función cognitiva. Nutr. Hosp., 2020, vol.37, no.spe2, p.18-23. ISSN 0212-1611

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Aparicio, Aránzazu et al. Matriz láctea: beneficios nutricionales y sanitarios de la interrelación entre sus nutrientes. Nutr. Hosp., 2020, vol.37, no.spe2, p.13-17. ISSN 0212-1611

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Aparicio, Aránzazu et al. El huevo como fuente de antioxidantes y componentes protectores frente a procesos crónicos. Nutr. Hosp., 2018, vol.35, no.spe6, p.36-40. ISSN 0212-1611

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López Sobaler, Ana M. et al. Importancia del desayuno en la mejora nutricional y sanitaria de la población. Nutr. Hosp., 2018, vol.35, no.spe6, p.3-6. ISSN 0212-1611

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Navia, Beatriz et al. Sodium intake may promote weight gain: results of the FANPE study in a representative sample of the adult Spanish population. Nutr. Hosp., June 2014, vol.29, no.6, p.1283-1289. ISSN 0212-1611

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