| Table of contents Nutr. Hosp. vol.26 n.4 Madrid Jul./Aug. 2011 Press Release | | | |
Reviews | | | | · Changes, functional disorders, and diseases in the gastrointestinal tract of elderly Grassi, M.; Petraccia, L.; Mennuni, G.; Fontana, M.; Scarno, A.; Sabetta, S.; Fraioli, A.
| | | | · Impact of different protein sources in the glycemic and insulinemic responses Esteves de Oliveira, F. C.; Pinheiro Volp, A. C.; Alfenas, R. C.
| | | | · Neural pathophysiology of cancer anorexia Sánchez-Lara, K.; Sosa-Sánchez, R.; Green-Renner, D.; Méndez-Sánchez, N.
| | | | · Positive effects of physical exercise on reducing the relationship between subcutaneous abdominal fat and morbility risk González Calvo, G.; Hernández Sánchez, S.; Pozo Rosado, P.; García López, D.
| | | | · Burns, metabolism and nutritional requirements Mendonça Machado, N.; Gragnani, A.; Masako Ferreira, L.
| | | Originals | | | | · Multidisciplinary consensus on the approach to hospital malnutrition in Spain García de Lorenzo, A.; Álvarez Hernández, J.; Planas, M.; Burgos, R.; Araujo, K.; the multidisciplinary consensus work-team on the approach to hospital malnutrition in Spain
| | | | · Allelic frequency of G380A polymorphism of tumor necrosis factor alpha gene and relation with cardiovascular risk factors and adipocytokines in obese patients De Luis, D. A.; Aller, R.; Izaola, O.; González Sagrado, M.; Conde, R.; de la Fuente, B.; Ovalle, H. F.
| | | | · Behavioral analysis of Wistar rats fed with a flaxseed based diet added to an environmental enrichment Azevedo de Meneses, J.; Junqueira Lopes, C. A.; Coca Velarde, L. G.; Teles Boaventura, G.
| | | | · Stability of the antioxidant capacity and pH of human milk refrigerated for 72 hours: longitudinal study Miranda, M.; Gormaz, M.; Romero, F. J.; Silvestre, D.
| | | | · Risk factors for abnormal liver function tests of parenteral nutrition in a referral hospital in Mexico Díaz de León González, E.; Gutiérrez Hermosillo, H.; Piquet Uscanga, Y. O.; García Vallejo, C.; Vázquez Martínez, C. A.; Alvarado Zaldivar, G.; Tamez Pérez, H. E.
| | | | · Dietary intake and oxidative stress in breast cancer: before and after treatments Rockenbach, G.; Di Pietro, P. F.; Ambrosi, C.; Boaventura, B. C. B.; Vieira, F. G. K.; Crippa, C. G.; Da Silva, E. L.; Fausto, M.ª A.
| | | | · Ground roasted peanuts leads to a lower post-prandial glycemic response than raw peanuts Reis, C. E. G.; Bordalo, L. A.; Rocha, A. L. C.; Freitas, D. M. O.; da Silva, M. V. L.; de Faria, V. C.; Martino, H. S. D.; Costa, N. M. B.; Alfenas, R. C.
| | | | · To born small for gestational age may depend on the growth curve used Ayerza Casas, A.; Rodríguez Martínez, G.; Samper Villagrasa, M.ª P.; Ventura Faci, P.
| | | | · Nutrition, metabolic syndrome and morbid obesity Ruano Gil, M.; Silvestre Teruel, V.; Aguirregoicoa García, E.; Criado Gómez, L.; Duque López, Y.; García-Blanch, G.
| | | | · Nutrient intake in 5-17-year-old African boys and girls in a rural district of Kenya Semproli, S.; Canducci, E.; Ricci, E.; Gualdi-Russo, E.
| | | | · Gelatinous nutritional supplements: a useful alternative in dysphagia Gómez-Busto, F.; Andía Muñoz, V.; Sarabia, M.; Ruiz de Alegría, L.; González de Viñaspre, I.; López-Molina, N.; Cabo Santillán, N.
| | | | · Priority issues, study designs and geographical distribution in nutrition journals Ortiz-Moncada, R.; González-Zapata, L.; Ruiz-Cantero, M. T.; Clemente-Gómez, V.
| | | | · Changes of the potassium ion during the fast of Ramadan: Preliminary outcomes Guerrero Morilla, R.; Ramírez Rodrigo, J.; Sánchez Caravaca, A.; Ruiz Villaverde, G.; Pérez Moreno, B. A.; Villaverde Gutiérrez, C.
| | | | · Impact of dietary flaxseed (linum usitatissimum) supplementation on biochemical profile in healthy rats Tomaz Pacheco, J.; Beltrame Daleprame, J.; Teles Boaventura, G.
| | | | · New technologies applied to food frequency questionnaires: a current perspective García-Segovia, P.; González-Carrascosa, R.; Martínez-Monzó, J.; Ngo, J.; Serra-Majem, L.
| | | | · Plasma citrulline as a marker of loss of enterocitary mass in coeliac disease in childhood Blasco Alonso, J.; Serrano Nieto, J.; Navas López, V. M.; Barco Gálvez, A.; Vicioso, I.; Carazo Gallego, B.; Ortiz Pérez, P.; Sierra Salinas, C.
| | | | · Nutritional characteristics and lifestyle in university students Ledo-Varela, M.ª T.; de Luis Román, D. A.; González-Sagrado, M.; Izaola Jauregui, O.; Conde Vicente, R.; Aller de la Fuente, R.
| | | | · Effect of antioxidant supplementation over oxidative stress and quality of life in cervical cancer Fuchs-Tarlovsky, V.; Bejarano-Rosales, M.; Gutiérrez-Salmeán, G.; Casillas, M.ª A.; López-Alvarenga, J. C.; Ceballos-Reyes, G. M.
| | | | · Double blind randomized clinical trial controlled by placebo with an alpha linoleic acid and prebiotic enriched cookie on risk cardiovascular factor in obese patients de Luis, D. A.; de la Fuente, B.; Izaola, O.; Conde, R.; Gutiérrez, S.; Morillo, M.ª; Teba Torres, C.
| | | | · Long-term nutritional assessment of patients with severe short bowel syndrome managed with home enteral nutrition and oral intake Chaer Borges, V.; Teixeira da Silva, M.ª de L.; Gonçalves Dias, M.ª C.; González, M.ª C.; Linetzky Waitzberg, D.
| | | | · Reduction of vitamin A deficiency and anemia in pregnancy after implementing proposed prenatal nutritional assistance Barbosa Chagas, C.; Ramalho, A.; de Carvalho Padilha, P.; Delia Libera, B.; Saunders, C.
| | | | · Preoperative determinants of outcomes of laparoscopic gastric bypass in the treatment of morbid obesity García Díaz, E.; Martín Folgueras, T.
| | | | · Alopecia in women with severe and morbid obesity who undergo bariatric surgery Rojas, P.; Gosch, M.; Basfi-fer, K.; Carrasco, F.; Codoceo, J.; Inostroza, J.; Valencia, A.; Adjemian, D.; Rojas, J.; Díaz, E.; Riffo, A.; Papapietro, K.; Csendes, A.; Ruz, M.
| | | | · Compliance with current dietary recommendations and geographical variability of diet in women participating in 7 screening programs for breast cancer in Spain García-Arenzana, N.; Navarrete-Muñoz, E. M.ª; Vázquez-Carrete, J. A.; Moreno, M.ª P.; Vidal, C.; Salas, D.; Ederra, M.ª; Pedraz, C.; Collado-García, F.; Sánchez-Contador, C.; González-Román, I.; García-López, M.; Miranda, J.; Peris, M.; Moreo, P.; Santamariña, C.; Pérez-Gómez, B.; Vioque, J.; Pollán, M.; grupo DDM-Spain
| | | | · Blood pressure of omnivorous and semi-vegetarian postmenopausal women and their relationship with dietary and hair concentrations of essential and toxic metals Rodenas, S.; Sánchez-Muniz, F. J.; Bastida, S.; Sevillano, M. I.; Larrea Marín, T.; González-Muñoz, M. J.
| | | | · Hormonal and inflammatory biomarkers in a group of overweight and obese women Loria Kohen, V.; Gómez Candela, C.; Fernández Fernández, C.; Zurita Rosa, L.; Palma Milla, S.; Urbieta, M.; Bermejo López, L. M.
| | | | · Validation of the Dutch eating behavior questionnaire for children (DEBQ-C) for use with Spanish children Baños, R. M.; Cebolla, A.; Etchemendy, E.; Felipe, S.; Rasal, P.; Botella, C.
| | | | · Obesity and its implication in breast cancer Aguilar Cordero, M.ª J.; González Jiménez, E.; García López, A. P.; Álvarez Ferré, J.; Padilla López, C. A.; Guisado Barrilao, R.; Rizo Baeza, M.
| | | | · Hip fracture prognosis: could bioimpedance be an alternative to conventional nutritional assessment? Schiper, L.; Sadigursky, D.; Rosario, D. A. V.; Schiper, S. P.; Passos, L. C.; Faintuch, J.
| | | | · The effect of a modified meat product on nutritional status in institutionalized elderly people Beriain, M.ª J.; Ibáñez, F. C.; Baleztena, J.; Oria, E.
| | | | · Glucose effect in the expression of endothelial lipase in human endothelial cells and in patients with diabetes mellitus type 2 Pierart, C.; Serrano, V.; Rubio, L.; Ebensperger, R.; Foncea, R.
| | | Clinical Cases | | | | · Chonic diarrhea and malabsorption due to common variable immunodeficiency, gastrectomy and giardiasis infection: a difficult nutritional management Domínguez-López, M. E.; González-Molero, I.; Ramírez-Plaza, C. P.; Soriguer, F.; Olveira, G.
| | | Letters to the Editor | | | | · Alcohol intake and hormonal dysregulation of food intake: would be a path to contributor of obesity? Pimentel, G. D.; Lira, F. S.; Rosa, J. C.
| | | | · Collaborators that are mentioned in acknowledgements: forgetfulness and recognition of a noncompliance Juana-Roa, J.; Wanden-Berghe, C.; Sanz-Valero, J.
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