3rd Scientific conferences UCM-ASEN “Nutrition as a strategy in improving and promoting health”. Madrid, 3 y 4 de febrero de 2016. Direction: Rosa M. Ortega Anta and Ana M. López-Sobaler. Coordination: Aránzazu Aparicio Vizuete

Table of contents
Nutr. Hosp. vol.33  suppl.4 Madrid  2016

Press Release

3.rd Scientific conferences UCM-ASEN "Nutrition as a strategy in improving and promoting health Ortega Anta, Rosa M.         · text in Spanish     · Spanish ( pdf )

Supplements in pregnancy: the latest recommendations Martínez García, Rosa María; Jiménez Ortega, Ana Isabel; Navia Lombán, Beatriz         · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )

Nutrition in early life and the programming of adult disease: the first 1000 days Moreno Villares, José Manuel         · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )

Hydration: certain basic aspects for developing technical and scientific parameters into the nutrition knowledge Perales-García, Aránzazu; Estévez-Martínez, Isabel; Urrialde, Rafael         · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )

Determinants of childhood obesity: ANIBES study Aranceta-Bartrina, Javier; Pérez-Rodrigo, Carmen         · abstract in English | Spanish     · text in English     · English ( pdf )

Nutritional and health benefits associted with kiwifruit consumption López-Sobaler, Ana M.; Aparicio Vizuete, Aránzazu; Ortega Anta, Rosa María         · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )

Calcium, essential for health Martínez de Victoria, Emilio         · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )

Consumption of dairy products in youth: does it protect from cardio-metabolic risk? Santaliestra-Pasías, Alba M.; Bel-Serrat, Silvia; Moreno, Luis A.; Bueno, Gloria         · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )

Role of fermented beverages in the maintenance of weight loss Monereo Megías, Susana; Arnoriaga Rodríguez, María; Olmedilla Ishishi, Yoko Lucía; Martínez de Icaya, Purificación         · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )

Egg consumption and cardiovascular risk Fuertes García, Antonio         · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )

Celiac disease and new diseases related to gluten Jiménez Ortega, Ana Isabel; Martínez García, Rosa María; Quiles Blanco, María José; Majid Abu Naji, Jamil Abdel; González Iglesias, María José         · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )

Nutrition and cognitive impairment Hernando-Requejo, Virgilio         · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )

Nutritional patterns on prevention and control of hypertension Ortega Anta, Rosa M.; Jiménez Ortega, Ana Isabel; Perea Sánchez, José Miguel; Cuadrado Soto, Esther; López-Sobaler, Ana M.         · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )

Nutrition in inflammatory bowel disease Martínez Gómez, María Josefa; Melián Fernández, Cristóbal; Romeo Donlo, María         · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )

Influence of nutritional status on asthma condition in the population Rodríguez-Rodríguez, Elena; Rodríguez-Rodríguez, Paula; González-Rodríguez, Liliana Guadalupe; López-Sobaler, Ana María         · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )