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Revista Española de Salud Pública
On-line version ISSN 2173-9110Print version ISSN 1135-5727

 

Table of contents
Rev. Esp. Salud Publica vol.74 n.3 Madrid May./Jun. 2000

 Editorial
  
 ·  Los alimentos modificados genéticamente y la epidemiología actual
Tormo Díaz, María José

        · text in Spanish     · Spanish ( pdf )
  
 Special Collaboration
  
 ·  Cholesterolemia control in Spain, 2000. A toolfor   cardiovascular disease prevention
Ministerio de Sanidad y Consumo, Sociedad Española de Cardiología, Sociedad Española de Arterioesclerosis

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  
 ·  Health risks of genetically modified foods: a literature review
Roig, José L. Domingo; Arnáiz, Mercedes Gómez

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  
 Originals
  
 ·  Characteristis of those individuals requesting to be seen by a physician without first having made an appointment ahead of time
Pomar, Carlos Isanta; Torres, Pilar Rivera; Iglesias, Marta Pedraja; Blasco, Natalia Giménez

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  
 ·  Quality perceived by two populations assigned to two health care centers in the province of Cuenca
Retamal González, Antonio; Monge Jodra, Vicente

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  
 ·  Personal care habits of individuals over age 65 having no cognitive impairment and residing in the Guadalajara health care district
Albert Cuñat, Vicente; Maestro Castelblanque, María Esperanza; Martínez Pérez, José Antonio; Monge Jodrá, Vicente

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  
 ·  Assessment of the effectiveness of health training courses offered for food handlers in a health care district
Gil de Vergara, Pilar Viedma; Colomer Revuelta, Concha; Serra Majem, Lluís

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  

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