| Table of contents Rev Esp Nutr Hum Diet vol.25 n.2 Pamplona Apr./Jun. 2021 Press Release | | | |
Editorial | | | | · La influencia de la nutrición en la industria alimentaria Gamero, Amparo; Fernández-Villa, Tania; Pérez-López, Alberto; Valera-Gran, Desirée; Petermann-Rocha, Fanny; Baladia, Eduard; Lozano-Lorca, Macarena; Nava-González, Edna J; Navarrete-Muñoz, Eva María
| | | Investigations | | | | · Critical nutrients of processed and ultra-processed foods intended for children and their adequacy to the profile of the Pan American Health Organization Meza Miranda, Eliana Romina; Nuñez Martinez, Beatriz Elizabeth
| | | | · Physical and social aspects of the home food environment related to the fruits and vegetables consumption in school children: a cross-sectional study Varela Arévalo, Maria Teresa; Méndez Paz, Fabián
| | | | · Changes in nutritional status, body composition and associated symptomatology in hospitalized patients undergoing bone marrow transplantation: prospective longitudinal study Cabañas-Alite, Luis; Soriano del Castillo, José Miguel; Merino-Torres, Juan Francisco; Catalá-Gregori, Ana Isabel; Sanz Caballer, Jaime; Piñana, José Luis
| | | | · Fruit and vegetable consumption patterns in the Venezuelan urban population Hernández, Pablo; Ramírez, Guillermo; Vásquez, Maura; Herrera-Cuenca, Marianella
| | | | · Perception of health professionals from a region of Colombia about vegetarian diets Gómez Ramirez, Briana Davahiva; Gómez Gutiérrez, Alejandra María
| | | | · Diet quality, assessed by the Healthy Eating Index-2010, and exercise associated factors of obesity: a cross-sectional study San Mauro Martin, Ismael; Garicano Vilar, Elena; Mendive Dubourdieu, Paula; Paredes Barato, Victor; Garagarza, Cristina; Morales Hurtado, Alexis Daniel; Rincón Barrado, Mario; Bentancor, Fabiana; Valente, Ana; Romo Orozco, Denisse Aracely
| | | | · Study of eating habits, physical activity, socioeconomic level and sedentariness in adolescents in the city of Valencia Lizandra, Jorge; Gregori-Font, Marc
| | | | · The bond between the endocannabinoid system and food addiction: a scoping review Morales Basto, Juan Pablo; Burgos Castro, Evelin Dayana; Fandiño Sánchez, Diego Alejandro; Porras Galindo, Luis Felipe; Rodríguez Munevar, Daimar Santiago; Agudelo Cañas, Samantha; Poveda Espinosa, Elpidia
| | | | · Drug abuse and serum nutritional biomarkers: a retrospective cohort study Silva Ochoa, Alfonso Daniel; Valdevila Figueira, José Alejandro; Valdevila Santiesteban, Rocío; Estrella Almeida, Diego Javier; Valencia Erazo, Luz Maria; Orellana Manzano, Andrea Katherine
| | | | · Nutritional status, eating habits, physical activity and sleeping hours in Chilean Patagonia students according to the seasons of the year: observational study Aravena Martinovic, Paola Andrea; Mansilla Barria, Andrea Macarena; Paredes Morales, Melisa; Duarte Vidal, Carolina; Valdebenito Santana, Jose Luis
| | | | · Risky eating behaviors and its association with excess weight in adolescents from the Isthmus of Tehuantepec, Oaxaca: a cross-sectional study Ramírez Díaz, María del Pilar; Luna Hernández, Jorge Fernando; Velázquez Ramírez, Doireyner Daniel
| | | Methodological Analysis | | | | · Methodology for implementing a menu review program in school food service Ramos, Pilar; Ortiz, Marta; Nortia, Jessica; Juárez, Olga; Antón, Albert; Blanquer, María
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