| 9th Conferences UCM-ASEN. Advances and trends in nutrition and health. Madrid, February 22nd and 23rd, 2022
Table of contents Nutr. Hosp. vol.39 spe 3 Madrid 2022 Press Release | | | |
Introduction | | | | · Introduction Ortega, Rosa M; López-Sobaler, Ana M
| | | Reviews | | | | · Nutritional and health benefits of whole grains cereals Aparicio, Aránzazu; Salas-González, Mª Dolores; Lorenzo-Mora, Ana Mª; Bermejo, Laura Mª
| | | | · Bioactive compounds from plants. Development of new or novel food Urrialde, Rafael; Gómez-Cifuentes, Ana; Pintos, Beatriz; Gómez-Garay, María Aránzazu; Cifuentes, Blanca
| | | | · Do we know what moderate alcohol consumption is? The particular case of beer Díaz, Ligia Esperanza; Gómez-Martínez, Sonia; Nova, Esther; Marcos, Ascensión
| | | | · Importance of hydration in cardiovascular health and cognitive function Martínez-García, Rosa M; Jiménez-Ortega, Ana Isabel; Lorenzo-Mora, Ana Mª; Bermejo, Laura Mª
| | | | · Review and update of the importance of micronutrients in pediatric age: a holistic view Ferreres-Giménez, Inmaculada; Pueyo-Alamán, María Gloria; Alonso-Osorio, María José
| | | | · Benefits and risks of vegetarian diets González-Rodríguez, Liliana Guadalupe; Lozano-Estevan, Mª Carmen; Salas-González, Mª Dolores; Cuadrado-Soto, Esther; Loria-Kohen, Viviana
| | | | · Impact of vitamin D on health. Difficulties and strategies to reach the recommended intakes López-Sobaler, Ana M; Larrosa, Mar; Salas-González, Mª Dolores; Lorenzo-Mora, Ana Mª; Loria-Kohen, Viviana; Aparicio, Aránzazu
| | | | · Childhood obesity as a health priority. Guidelines for improving weight control Ortega, Rosa M; Jiménez-Ortega, Ana Isabel; Martínez-García, Rosa M; Aguilar-Aguilar, Elena; Lozano-Estevan, Mª Carmen
| | | | · Microbiota-diet interactions: towards personalized nutrition Larrosa, Mar; Martínez-López, Sara; González-Rodríguez, Liliana Guadalupe; Loria-Kohen, Viviana; Lucas, Beatriz de
| | | | · Recommended egg intake in children: past, present, and future Loria-Kohen, Viviana; González-Rodríguez, Liliana Guadalupe; Bermejo, Laura Mª; Aparicio, Aránzazu; López-Sobaler, Ana M
| | | | · The role of cereals in nutrition and health for a sustainable diet Hervert-Hernández, Deisy
| | | | · The role of ferments in food sustainability Andreu, Montserrat; Saavedra-Coutado, Charo
| | | | · Nutritional problems in celiac patients. Difficulties in achieving an adequate nutritional status Jiménez-Ortega, Ana Isabel; López-Plaza, Bricia; Ortega, Rosa M; Lozano-Estevan, Mª Carmen; Martínez-García, Rosa M
| | | | · Bifidobacterium longum subsp. infantis CECT 7210 (B. infantis IM-1®) shows activity against intestinal pathogens Moreno-Muñoz, José Antonio; Martín-Palomas, Manel; Jiménez-López, Jesús
| | | | · Nutritional factors associated with migraine Hernando-Requejo, Virgilio; Juárez-Torrejón, Noelia; Huertas-González, Nuria
| | | | · Diet and lifestyle in cancer prevention López-Plaza, Bricia; Loria-Kohen, Viviana; González-Rodríguez, Liliana Guadalupe; Fernández-Cruz, Edwin
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