Mi SciELO
Servicios Personalizados
Revista
Articulo
Indicadores
- Citado por SciELO
- Accesos
Links relacionados
- Citado por Google
- Similares en SciELO
- Similares en Google
Compartir
Nutrición Hospitalaria
versión On-line ISSN 1699-5198versión impresa ISSN 0212-1611
Resumen
LOPEZ-GIL, José Francisco; REIS GAYA, Anelise; DUARTE JUNIOR, Miguel Angelo dos Santos y YUSTE LUCAS, Juan Luis. Meeting international screen-time guidelines is associated with healthy dietary patterns in Spanish schoolchildren. Nutr. Hosp. [online]. 2020, vol.37, n.6, pp.1123-1129. Epub 08-Feb-2021. ISSN 1699-5198. https://dx.doi.org/10.20960/nh.03229.
Objective:
the aim of this research was to explore the relationship between dietary pattern habits and compliance with screen-time guidelines in Spanish schoolchildren.
Material and methods:
a cross-sectional and associative study was performed in a total of 370 schoolchildren (44.9 % girls) aged 6-13 (8.7 ± 1.8) years.
Results:
for boys, those who did not meet these guidelines presented lower chances of eating vegetables regularly (OR = 0.50; 95 % CI = 0.28-0.89) or more than once a day (OR = 0.43; 95 % CI = 0.22-0.85). In girls, it was observed that those who did not meet the guidelines presented a lower probability of eating one piece of fruit (OR = 0.43; 95 % CI = 0.19-0.99) as well as a second piece (OR = 0.22; 95 % CI = 0.22-0.81), vegetables more than once a day (OR = 0.39; 95 % CI = 0.19-0.80), fish (at least 2-3 times/week) (OR = 0.40; 95 % CI = 0.20-0.78) and nuts (at least 2 or 3 times per week) (OR = 0.46; 95 % = 0.24-0.87).
Conclusion:
some healthy eating patterns, such as the consumption of fruits and vegetables, appeared to be more prevalent in those children who met the international screen-time guidelines.
Palabras clave : Mediterranean diet; Sedentary behavior; Feeding patterns; Lifestyle; Children.