<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>1139-7632</journal-id>
<journal-title><![CDATA[Pediatría Atención Primaria]]></journal-title>
<abbrev-journal-title><![CDATA[Rev Pediatr Aten Primaria]]></abbrev-journal-title>
<issn>1139-7632</issn>
<publisher>
<publisher-name><![CDATA[Asociación Española de Pediatría de Atención Primaria]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S1139-76322019000300003</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Relación del desayuno con el nivel de actividad física y variables antropométricas en escolares de primaria]]></article-title>
<article-title xml:lang="en"><![CDATA[Relationship of breakfast with the level of physical activity and anthropometric variables in primary school children]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rosa Guillamón]]></surname>
<given-names><![CDATA[Andrés]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Carrillo López]]></surname>
<given-names><![CDATA[Pedro José]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[García Cantó]]></surname>
<given-names><![CDATA[Eliseo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad de Murcia Facultad de Educación Departamento de Educación Física]]></institution>
<addr-line><![CDATA[Murcia ]]></addr-line>
<country>España</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>09</month>
<year>2019</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>09</month>
<year>2019</year>
</pub-date>
<volume>21</volume>
<numero>83</numero>
<fpage>e91</fpage>
<lpage>e100</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://scielo.isciii.es/scielo.php?script=sci_arttext&amp;pid=S1139-76322019000300003&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.isciii.es/scielo.php?script=sci_abstract&amp;pid=S1139-76322019000300003&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.isciii.es/scielo.php?script=sci_pdf&amp;pid=S1139-76322019000300003&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen  Fundamentos: el objetivo fue analizar la relación del desayuno con el nivel de actividad física y variables antropométricas en escolares de Educación Primaria.  Métodos: estudio transversal (n = 248; 10,25 ± 1,45 años). Los ítems del desayuno fueron extraídos mediante el test de adhesión a la dieta mediterránea KIDMED. La actividad física (AF) se evaluó a través del Physical Activity Questionnaire in Spanish Children (PAQ-C) y para el cálculo del índice de masa corporal (IMC) se empleó el índice de Quetelet.  Resultados: el 10,5% de los escolares no desayuna habitualmente, obteniendo estos escolares mayores promedios en edad (p &lt;0,013), talla (p &lt; 0,005) y menor nivel de AF (p &lt;0,001). Se observó una tendencia significativa a una mayor puntuación en el IMC para aquellos que desayunan bollería industrial (p &lt;0,058). Tanto varones como mujeres obtuvieron porcentajes similares en consumir este tipo de alimento (77,6 frente a 80,9%). Los varones obtuvieron una mayor prevalencia en desayunar que las mujeres (p &lt;0,021). En mujeres, aquellas que desayunan habitualmente presentaron significativamente menor edad (p &lt;0,022), talla (p &lt;0,034) y mayor nivel de AF (p &lt;0,006). El análisis de regresión logística reflejó que la ingesta de desayuno (p &lt;0,015), tomar un lácteo (p &lt;0,001) y cereal (p &lt;0,005) se asocia con un nivel mayor de AF.  Conclusiones: sobre la base de estos resultados, se pone de manifiesto que los profesionales de la salud pública y educativa en cooperación con los padres deben priorizar las acciones que motiven a los escolares de Educación Primaria a mantener un hábito del desayuno saludable.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract  Background: the aim of the study was to assess the association between breakfast and the level of physical activity and different anthropometric variables in children attending primary school.  Methods: we performed a cross-sectional study (n = 248; age, 10.25 ± 1.45 years=). We obtained the items to assess breakfast from the KIDMED questionnaire on the adherence to the Mediterranean diet. We assessed physical activity by means of the Spanish version of the Physical Activity Questionnaire for Children (PAQ-C) and calculated the body mass index with the Quetelet equation.  Results: 10.5% of the schoolchildren did not eat breakfast routinely, and children that skipped breakfast were older (p &lt;0.013), taller (p &lt;0.005) and had lower levels of physical activity (p &lt;0.001). We found a significant tendency toward an increased BMI in those that consumed industrial baked goods at breakfast (p &lt;0.058). We found significant proportions of boys and girls that ate this type of food at breakfast (77.6% versus 80.9%). A higher proportion of boys ate breakfast compared to girls (p &lt;0.021). In the female subgroup, girls that had breakfast habitually were significantly younger (p &lt;0.022), of shorter stature (p &lt;0.034) and had a higher level of physical activity (p &lt;0.006). The logistic regression analysis revealed that eating breakfast (p &lt;0.015), consuming dairy at breakfast (p &lt;0.001) and consuming cereal (p &lt;0.005) were associated with a higher level of physical activity.  Conclusions: based on these findings, health professionals and educators in the public school system should cooperate with parents to prioritise interventions to promote and maintain healthy breakfast habits in primary school children.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Actividad física]]></kwd>
<kwd lng="es"><![CDATA[Antropometría]]></kwd>
<kwd lng="es"><![CDATA[Niños]]></kwd>
<kwd lng="es"><![CDATA[Desayuno]]></kwd>
<kwd lng="en"><![CDATA[Physical activity]]></kwd>
<kwd lng="en"><![CDATA[Anthropometry]]></kwd>
<kwd lng="en"><![CDATA[Children]]></kwd>
<kwd lng="en"><![CDATA[Breakfast]]></kwd>
</kwd-group>
</article-meta>
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