<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>1988-348X</journal-id>
<journal-title><![CDATA[Ene]]></journal-title>
<abbrev-journal-title><![CDATA[Ene.]]></abbrev-journal-title>
<issn>1988-348X</issn>
<publisher>
<publisher-name><![CDATA[Martín Rodríguez Álvaro]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S1988-348X2023000300002</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Prácticas culturales en la lactancia materna: revisión integrativa]]></article-title>
<article-title xml:lang="en"><![CDATA[Cultural practices in breastfeeding: integrative review]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Huertas-Sosa]]></surname>
<given-names><![CDATA[Cecilia Maigrid]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Vega-Ramírez]]></surname>
<given-names><![CDATA[Angélica Soledad]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Universidad Católica Santo Toribio de Mogrovejo Escuela de Enfermería ]]></institution>
<addr-line><![CDATA[Chiclayo ]]></addr-line>
<country>Perú</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,Universidad Católica Santo Toribio de Mogrovejo  ]]></institution>
<addr-line><![CDATA[Chiclayo ]]></addr-line>
<country>Perú</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>00</month>
<year>2023</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>00</month>
<year>2023</year>
</pub-date>
<volume>17</volume>
<numero>3</numero>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://scielo.isciii.es/scielo.php?script=sci_arttext&amp;pid=S1988-348X2023000300002&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.isciii.es/scielo.php?script=sci_abstract&amp;pid=S1988-348X2023000300002&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.isciii.es/scielo.php?script=sci_pdf&amp;pid=S1988-348X2023000300002&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen  Introducción: Existen muchas culturas con sus propias creencias y costumbres con respecto a la lactancia materna. Estas costumbres pueden ser correctas o incorrectas, por tanto, el profesional debe hacer uso de la interculturalidad.  Objetivo: Describir y analizar las prácticas culturales en la lactancia materna.  Método: Revisión Integrativa de la literatura en las bases de datos: Scielo, ScienceDirect, PubMed, SpringerLink y BVS.  Resultados: Los 16 artículos seleccionados, se analizaron en 5 categorías: Prácticas culturales que deben reestructurarse, razones para la introducción de otros alimentos, prácticas culturales que deben acomodarse, prácticas culturales que pueden mantenerse, influencia sociocultural.  Conclusión: Existen prácticas culturales que deben reestructurarse (uso del agua, leche de vaca, cabra, mantequilla antes de los 6 meses de edad); otras que deben acomodarse (descarte del calostro) y otras que deben mantenerse (uso de alimentos que mejoran la producción láctea). Las personas cercanas a la madre (sus madres y suegras) son las que más influyen; por ello, lo que debe procurar el profesional de la salud, es ejecutar acciones interinstitucionales dirigidas a la promoción de la lactancia materna, con un enfoque intercultural.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract  Introduction: There are many cultures with their own beliefs and customs regarding breastfeeding. These customs can be correct or incorrect, therefore, the professional must make use of interculturality.  Objective: Describe and analyze cultural practices in breastfeeding.  Method: Integrative review of the literature in the databases: Scielo, ScienceDirect, PubMed, SpringerLink and BVS.  Results: The 16 selected articles were analyzed in 5 categories: Cultural practices that must be restructured, reasons for the introduction of other foods, cultural practices that must be accommodated, cultural practices that can be maintained, sociocultural influence.  Conclusion: There are cultural practices that must be restructured (use of water, cow's milk, goat's milk, butter before 6 months of age); others that must be accommodated (discarding colostrum) and others that must be maintained (use of foods that improve milk production). People close to the mother (her mothers and mothers-in-law) are the most influential; Therefore, what the health professional must seek is to execute inter-institutional actions aimed at promoting breastfeeding, with an intercultural approach.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Prácticas culturales]]></kwd>
<kwd lng="es"><![CDATA[lactancia materna]]></kwd>
<kwd lng="es"><![CDATA[enfermería transcultural]]></kwd>
<kwd lng="es"><![CDATA[interculturalidad]]></kwd>
<kwd lng="en"><![CDATA[Cultural practices]]></kwd>
<kwd lng="en"><![CDATA[breastfeeding]]></kwd>
<kwd lng="en"><![CDATA[transcultural nursing]]></kwd>
<kwd lng="en"><![CDATA[interculturality]]></kwd>
</kwd-group>
</article-meta>
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